It all began in 1979 when Gregoris Papastylianou and his family re-patriated back to Cyprus from London.
Valtou Rigani started out as an idea conceived by a young couple whose dream was to open a restaurant serving fresh...
The special Blue Avocado at the capital of Cyprus serves different kinds of cereal bars and pies, coffee and lunch!
Curry House is an authentic Indian restaurant where dishes are carefully prepared by Indian chefs and their goal is to...