A new sweet place appeared in the center of Nicosia!
The restaurant's style reminds the traditional patisseries in France, full of warmth and aromas.
Here you can have a delicious breakfast with warm freshly baked quiches and pies, hot bougatsa and Thessaloniki cheese pie, muffins with 3 types of cheese and sweet muffins with apple and banana.
Explore the taste of the unique cheesecakes, the delicious chocolate ganache tarts, the amazing milfeig, or a Paris on ice in the glass with white chocolate and raspberries.
You will also love the cute jars, and if you are worried about gluten and excess pounds, you will be happy to learn that you can choose between great Gluten and Sugar free products.
Finally, it would be a big mistake if you do not try the Venitian cookies made according to an original recipe, as well as Luiza’s fusion tachini pie with almonds in croissant shape!
Address: 15B Diagorou str., Nicosia
Facebook: Mamma Lou Jars & Pastry
Timetable: Monday-Friday 8.30-18.00 & Saturday 09.00-13.00.