Established in 1986, Happy Island was one of the first restaurants to open in Poseidonos Avenue in Paphos. Since then its...
It all began in 1979 when Gregoris Papastylianou and his family re-patriated back to Cyprus from London.
Good, unpretentious food, served in a decent setting is what the Meat Academy is all about.
Barrafino restaurant is waiting for you for incredible gourmet dishes, combined with an unbelievable atmosphere on Spyros...