Back in 2010, almost a decade ago, the first idea of a burger joint popped into the head of the owner. While eating...
The Home Brasserie offers incredible snacks, healthy food choices, delicious pasta, colorful salads, tasty meat dishes...
It all began in 1979 when Gregoris Papastylianou and his family re-patriated back to Cyprus from London.
Zephyros started as a typical Cypriot tavern, but now it serves a variety of meat and fish dishes.